Sujihiki

Slicer or sujihiki. A Japanese carving knife suitable for thin slicing. This style of knife is double bevelled. 

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  1. Sakimaru Sujihiki knife, SG2 powder steel, Damascus finish, Western style Abalone handle - Nigara
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  2. Sujihiki knife, SLD core with Stainless Steel cladding, Nashiji and Kurouchi Finish - Ohishi
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  3. Sujihiki knife, Shirogami 2 with iron cladding, Damascus Tsuchime finish - Mutsumi Hinoura
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  4. Sakimaru Sujihiki knife, SG2 powder steel, Kurouchi Tsuchime finish, Western style Desert Ironwood handle - Nigara
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  5. Sujihiki Knife, VG5 Stainless Steel, Tsuchime finish - Sakai Kikumori
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  6. Kiritsuke Sujihiki Knife, Aogami 2 core with stainless steel cladding, nashiji finish - Tadafusa
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  7. Sujihiki knife, Aogami 2 with Iron cladding, Kurouchi and Nashiji finish - Wakui
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  8. Sujihiki knife, Aogami Super with stainless steel cladding, Kurouchi Nashiji finish - Mutsumi Hinoura
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  9. Sujihiki knife, 14C28N stainless steel, polished finish, Kedma series - Florentine
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  10. Sujihiki knife, Aogami 2 with stainless steel cladding, nashiji finish - Ittetsu
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  11. Sujihiki Knife, Ginsan Stainless Steel, Tsuchime finish - Kato
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  12. Sujihiki knife, VG10 stainless steel, damascus finish - Kato
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  13. Honyaki Sujihiki knife, Shirogami 3 Carbon steel, mirror polish finish - Ikeda
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  14. Sujihiki knife, Aogami Super carbon steel with iron cladding, wave shaped Damascus finish, honwarikomi construction - Miyazaki
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  15. Sujihiki knife, AUS 8 stainless steel, polished finish - Kanetsugu
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  16. Kiritsuke Sujihiki knife, Aogami Super carbon steel with iron cladding, wave shaped Damascus finish, honwarikomi construction - Miyazaki
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