Sake thermometer
Mini Masher - Three Snow
Gyuto knife, VG10, damascus and tsuchime finish - Ohishi
Sujihiki knife, Ginsan stainless steel, nashiji finish - Kato
Tamagoyaki pan - copper, with wooden lid
Sushi rolling mat - bamboo
Wooden Rice paddle - Square
Pickle presses
Japanese kitchen scissors - Kanetsune
Matcha tea strainer
Palette knife, plastic handle
Deba knife, Shirogami 2, polished finish - Hatsukokoro Shirasagi
Japanese kitchen scissors - Diawood
Gyuto knife, Shirogami 2 with iron cladding, Hand Laminated Damascus finish, Hyomon range - Hatsukokoro
Opinel Carpaccio knife - No.123
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