Japanese fruit knife
This variant is currently sold out
It is the height of sophistication to be able to deftly core an apple, quarter an orange or top and tail any number of fruit snacks. And it certainly helps to have a tool to do it with. There are three slightly different shapes to choose from, all equally sharp.
"You don't have to have false teeth to prefer delicately slicing your fruit. The simplicity of this knife belies its usefulness. For me this says less "fruit-based picnic' and more 'instant cheeseboard' but really the options of slicing and dicing are endless."
Wood handle and sheath. Stainless steel blade.