£90.00
This product is currently sold out.
A really nice cheap and cheerful range with a western handle.
SHAPE: Santoku. Named after the three best things to do with this knife - slicing, dicing and mincing. It is the classic veg prep knife with both good breadth and width.
STEEL: Molybdenum Vanadium stainless steel. This knife has also been ground asymmetrically so is only really suited for right handers.
FINISH: Polished.
HANDLE: Western pakkawood handle.
LENGTH: 165mm
MAKER: Baba Hamono - Sakai City, Japan
BEST FOR: Your first Japanese knife purchase for those who break things.
SAUNDERS SAYS: "These are easy to sharpen and hard to break. Winner."