Honesuki knife, Carbon steel, polished finish - Yamawaki

£110.00 

  • Honesuki knife, Carbon steel, polished finish - Yamawaki
  • Honesuki knife, Carbon steel, polished finish - Yamawaki
  • Honesuki knife, Carbon steel, polished finish - Yamawaki

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The drop tip design makes this a really beautiful knife that, in the right hands, can break down a chicken in seconds while being equally as capable at the more everyday tasks.

 

SHAPE: Honesuki. This shape was originally intended as a poultry knife but today is often bought for its nice length and good looks. This knife has a 90/10 asymmetric bevel so is only suited for right handers.

STEEL: Carbon steel. This blade will rust if not dried properly after use.

FINISH: Polished

HANDLE: Western pakkawood

LENGTH: 150mm

MAKER: Yamawaki - Sakai, Japan

BEST FOR: Poultry 

 

SAUNDERS SAYS: "The drop tip really helps with fine control."

 

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