Gyuto knife, MV stainless steel, migaki finish - Yamawaki

£150.00 

  • Gyuto knife, MV stainless steel, migaki finish - Yamawaki
  • Gyuto knife, MV stainless steel, migaki finish - Yamawaki
  • Gyuto knife, MV stainless steel, migaki finish - Yamawaki
  • Gyuto knife, MV stainless steel, migaki finish - Yamawaki

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A knife that is a treat to use due to its thin profile. 

 

SHAPE: Gyuto. Japan's answer to the chef's knife with a thinner profile.

STEEL: Molybdenum vanadium steel. An excellent stainless steel offering great sharpening properties while being easy to maintain.

FINISH: Polished 

HANDLE: Hinoki type handle. 

LENGTH: 210 or 240mm.

MAKER: Yamawaki, Sakai City, Japan

BEST FOR:  An easy to maintain entry point to the world of Japanese knives.

SAUNDERS SAYS: "The Americans would call this thing a laser due to the way it flies through food."

 

The spec: 210mm (240mm)

BLADE LENGTH: 212mm (245mm)

OVERALL LENGTH: 354mm (393mm) 

BLADE HEIGHT: 46mm (50mm) 

THICKNESS AT HEEL: 2.5mm (3mm)

 

These knives are hand-forged so there may be slight variations in measurements and finishes.

 

 

 

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