Gyuto knife, MV stainless steel, polished finish - Baba Hamono
This product is currently sold out.
A really nice cheap and cheerful range with a western handle.
SHAPE: Gyuto. Literally means cow sword and is the Japanese equivalent of a western chef knife but usually much thinner.
STEEL: Molybdenum Vanadium stainless steel. This knife has also been ground asymmetrically so is only really suited for right handers.
HANDLE: Western pakkawood handle.
LENGTH: 240mm in length
MAKER: Baba Hamono - Sakai City, Japan
BEST FOR: Your first Japanese knife purchase for those who break things.
SAUNDERS SAYS: "These are easy to sharpen and hard to break. Winner."